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Week 173: Winter is coming - part 3
Comments | Posted in Weekly Mash | By Sam Loader - Resident Brewer
05/12/2018 11:21
The ‘Conjuring’ of our stout continues with the fermentation, where we put the beast into its lair and wait for it to grow in constitution, charisma and strength. ...
Week 172: Winter is coming - part 2
Comments | Posted in Weekly Mash | By Sam Loader - Resident Brewer
27/11/2018 11:21
Now that we have nailed down the vital statistics of this stout, it is time to go for glory. The magic ritual follows many of the same steps as your more basic conjuring’s. However, there are a few techniques to keep up your sleeve, if you wish to make level 10 beer geek....
Week 171: Winter is coming - part 1
Comments | Posted in Weekly Mash | By Sam Loader - Resident Brewer
09/11/2018 10:45
The 'Winter is coming' series will be focussed on a majestic beast of a beer that can sometimes be spotted but is always elusive. It’s as dark as night and spends most of its life in it barrel layer, but as soon as this beast emerges from its home. Imperial stouts need time to age...
Week 170: Decoction Mashing - Part 2
Comments | Posted in Weekly Mash | By Sam Loader - Resident Brewer
18/10/2018 12:02
We often get asked if you can do a decoction mash with the Grainfather, last week we discussed how a decoction mash works with the Grainfather. This week let's work through an actual Grainfather decoction brew day.....
Week 169: Decoction Mashing
Comments | Posted in Weekly Mash | By Sam Loader - Resident Brewer
05/10/2018 10:18
  We often get asked if you can do a decoction mash with the Grainfather, the good news is that it can be done, is it easy? Yes... but it requires much more planning and attention....